Sauteed shrimp with zucchini, garlic and lemon

Name: Sauteed shrimp with zucchini, garlic and lemon
Prep time: 15 min
Total time: 15 min
Cuisine: italian
Ingredients: 500 g Raw peeled prawns; 500 g Zucchini; 16 g Garlic; 80 g Lemon; 32 g Olive oil; 10 g Fresh parsley; 120 g Ciabatta rolls (optional)

Sauteed shrimp with zucchini, garlic and lemon is ready in 15 minutes (15 hands-on) and has 422 kcal and 54 g of protein per serving. One serving costs about $6.33. Prices from Walmart, 2026.

Total time: 15 min
Hands-on: 15 min
Calories: 422 kcal
Cost per serving: $6.33

Ingredients (Serves: 2)

Raw peeled prawns500 g
Zucchini500 g
Garlic16 g
Lemon80 g
Olive oil32 g
Fresh parsley10 g
Ciabatta rolls (optional)120 g

Method

If you serve bread, warm the ciabatta in a hot pan for a few minutes.
Cut the zucchini into half-moons, slice the garlic thinly and chop the parsley. Pat the shrimp dry and season with salt and pepper.
Heat half of the olive oil in a large pan over high heat and fry the zucchini for 5-6 minutes until golden. Take it out and set aside.
Add the remaining olive oil and the garlic and cook for 30 seconds, then add the shrimp and fry 2-3 minutes until pink. Return the zucchini, add the juice and zest of the lemon and the parsley, and toss. Serve with the ciabatta.

Nutrition per serving

Calories	422 kcal
Protein	54 g
Carbohydrates	16 g
Sugars	7 g
Fat	18 g
Fiber	4 g

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Sauteed shrimp with zucchini, garlic and lemon

Ingredients (Serves: 2)

Method

Nutrition per serving

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