Garlic chicken with mushrooms and white wine

Garlic chicken with mushrooms and white wine is ready in 25 minutes (20 hands-on) and has 382 kcal and 37 g of protein per serving. One serving costs about $2.84. Prices from Walmart, 2026.

Garlic chicken with mushrooms and white wine
Total time
25 min
Hands-on
20 min
Calories
382 kcal
Cost per serving
$2.84

Ingredients (Serves: 2)

  • Boneless chicken thighs320 g
  • Button mushrooms260 g
  • Onion120 g
  • Garlic12 g
  • Olive oil24 g
  • Dry white wine50 g
  • Fresh parsley (optional)6 g

Method

  1. Cut the chicken thighs into bite-sized pieces and season them. Slice the mushrooms and the onion, and crush the garlic.

  2. Heat the olive oil in a large pan over high heat and brown the chicken for 6 minutes, then take it out.

  3. In the same pan fry the onion and garlic for 3 minutes, add the mushrooms and cook for 6 minutes until golden.

  4. Return the chicken, pour in the white wine and cook for 4 minutes until the sauce is shiny and the chicken is cooked through. Sprinkle with parsley.

Nutrition per serving

Calories382 kcal
Protein37 g
Carbohydrates13 g
Sugars5 g
Fat19 g
Fiber2 g

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