Greek spaghetti with mince sauce (makaronia me kima)

Name: Greek spaghetti with mince sauce (makaronia me kima)
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Cuisine: greek
Ingredients: 200 g Spaghetti; 240 g Minced beef; 300 g Crushed tomatoes (can); 100 g Onion; 6 g Garlic; 20 g Olive oil; 1 g Ground cinnamon; 1 g Bay leaves; 20 g Parmesan (optional)

Greek spaghetti with mince sauce (makaronia me kima) is ready in 30 minutes (20 hands-on) and has 793 kcal and 39 g of protein per serving. One serving costs about $2.66. Prices from Walmart, 2026.

Total time: 30 min
Hands-on: 20 min
Calories: 793 kcal
Cost per serving: $2.66

Ingredients (Serves: 2)

Spaghetti200 g
Minced beef240 g
Crushed tomatoes (can)300 g
Onion100 g
Garlic6 g
Olive oil20 g
Ground cinnamon1 g
Bay leaves1 g
Parmesan (optional)20 g

Method

Finely chop the onion and garlic. Heat the olive oil in a wide pan over medium-high heat and cook the onion for 3 minutes, until soft.
Add the minced beef and brown it for 5 minutes, breaking it up with a spoon, until no pink is left.
Stir in the garlic, canned tomatoes, cinnamon and bay leaf with a splash of water, season with salt and pepper, and simmer for 12 minutes until thick. Remove the bay leaf.
Meanwhile cook the spaghetti in plenty of salted boiling water for 9-10 minutes, then drain.
Serve the spaghetti with the sauce on top and grated hard cheese if you like.

Nutrition per serving

Calories	793 kcal
Protein	39 g
Carbohydrates	92 g
Sugars	11 g
Fat	30 g
Fiber	7 g

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Greek spaghetti with mince sauce (makaronia me kima)

Ingredients (Serves: 2)

Method

Nutrition per serving

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